From 7207f0bea06aacb8f3822103815bd33a343ed893 Mon Sep 17 00:00:00 2001
From: jc_gargma <jc_gargma@iserlohn-fortress.net>
Date: Tue, 7 Feb 2023 14:49:39 -0800
Subject: Fix sausages not requiring sausage casings.

---
 Readme.txt                  |  5 +++++
 json/recipes/food/meat.json | 53 +++++++++++++++++++++++++++++++++++++++++++++
 2 files changed, 58 insertions(+)

diff --git a/Readme.txt b/Readme.txt
index 7d6197b..744f737 100644
--- a/Readme.txt
+++ b/Readme.txt
@@ -94,6 +94,11 @@ Wasteland sausages:
 Can now use human stomachs.
 They could already use human flesh, may as well add the human stomachs.
 
+--
+Smoked sausages:
+Now require sausage casing.
+All the other sausages did.
+
 --
 Bone Broth:
 Can now use human bones in preserved versions.
diff --git a/json/recipes/food/meat.json b/json/recipes/food/meat.json
index 8414df0..cd4f414 100644
--- a/json/recipes/food/meat.json
+++ b/json/recipes/food/meat.json
@@ -313,6 +313,59 @@
       [ [ "dry_fish", 1 ], [ "salted_fish", 1 ], [ "fish_smoked", 1 ], [ "fish_pickled", 1 ] ]
     ]
   },
+  {
+    "type": "recipe",
+    "result": "sausage",
+    "category": "CC_FOOD",
+    "subcategory": "CSC_FOOD_MEAT",
+    "skill_used": "cooking",
+    "difficulty": 4,
+    "time": "1 h",
+    "charges": 6,
+    "book_learn": [ [ "family_cookbook", 2 ], [ "scots_cookbook", 2 ] ],
+    "batch_time_factors": [ 80, 1 ],
+    "qualities": [ { "id": "CUT", "level": 1 }, { "id": "COOK", "level": 1 } ],
+    "tools": [ [ [ "char_smoker", 10 ] ] ],
+    "components": [
+      [ [ "meat_red", 2, "LIST" ], [ "liver", 10 ] ],
+      [ [ "edible_fat", 1, "LIST" ], [ "edible_tallow_lard", 2, "LIST" ] ],
+      [ [ "sausage_casings", 6 ] ],
+      [
+        [ "salt", 4 ],
+        [ "soysauce", 2 ],
+        [ "seasoning_italian", 4 ],
+        [ "wild_herbs", 4 ],
+        [ "seasoning_salt", 4 ],
+        [ "pepper", 4 ]
+      ]
+    ]
+  },
+  { 
+    "type": "recipe",
+    "result": "sausage_raw",
+    "category": "CC_FOOD",
+    "subcategory": "CSC_FOOD_MEAT",
+    "skill_used": "cooking",
+    "difficulty": 4,
+    "time": "10 m",
+    "charges": 6,
+    "book_learn": [ [ "family_cookbook", 2 ], [ "scots_cookbook", 2 ] ],
+    "batch_time_factors": [ 50, 3 ],
+    "qualities": [ { "id": "CUT", "level": 1 }, { "id": "COOK", "level": 1 } ],
+    "components": [
+      [ [ "meat_red", 2, "LIST" ], [ "liver", 10 ] ],
+      [ [ "edible_fat", 1, "LIST" ], [ "edible_tallow_lard", 2, "LIST" ] ],
+      [ [ "sausage_casings", 6 ] ],
+      [
+        [ "salt", 4 ],
+        [ "soysauce", 2 ],
+        [ "seasoning_italian", 4 ],
+        [ "wild_herbs", 4 ],
+        [ "seasoning_salt", 4 ],
+        [ "pepper", 4 ]
+      ]
+    ]
+  },
   {
     "type": "recipe",
     "result": "sausage_wasteland",
-- 
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